Robert VaughanJun 14, 20191 min readDinner at the Farm August 17th marks the 5th anniversary of the farm and our first big fundraising event. Chef Mike from Livia Restaurant has designed a menu featuring our very own vegetables. Only 100 tickets will be available. Get yours now!
August 17th marks the 5th anniversary of the farm and our first big fundraising event. Chef Mike from Livia Restaurant has designed a menu featuring our very own vegetables. Only 100 tickets will be available. Get yours now!
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